Fresh, local and wholesome foods grown and harvested locally are available all summer long at Bittersweet Farms. Bringing sweet flavors to doorsteps through community-supported agriculture while helping improve the lives of adults with autism is their goal! A recent grant approval will allow them to extend their services to community members, but more importantly, the individuals living with autism. Three “seasons” beginning in April, July and September will be offered for membership where supporters will receive a weekly share, standard or petite, of vegetables to enjoy with their families. And don’t forget their infamous Bittersweet Pesto, which is made fresh on the farm! A new Arugula Pesto and Tomato Chutney sauce are in the works now, also.
For more information and to receive delicious produce,
visit bittersweetcsa.com or call Elliot West at 419-875-6986.